Natural Sparkling Rosé Pet Nat, Loire Valley
Moussamoussettes is a cult-favourite Pet Nat from the Loire Valley, made by Agnès and René Mosse — pioneers of natural winemaking. This sparkling rosé blends Grolleau, Gamay, and Cabernet Franc, harvested from organically farmed vineyards.
The juice is fermented naturally with native yeasts and bottled before fermentation is complete, creating a gentle, refreshing sparkle. Bright pink in the glass, it bursts with flavours of wild strawberries, fresh red berries, and a light herbal edge.
Dry, lively, and endlessly drinkable, Moussamoussettes is the perfect summer wine — joyful, refreshing, and always a crowd-pleaser.
